2025 Wrapped: Top takes from a tumultuous year

We’re less than two weeks into 2026, and it’s already a wild one!

14 hrs ago • Gail Simmons

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December 2025

It’s officially Hanukkah…and Russ & Daughters Gifted Me Their Famous Latke Recipe!

Before I get into the spirit of things, it wouldn’t feel right to talk about celebrating the holidays and not acknowledge and honor the victims of the…

Dec 17, 2025 • Gail Simmons

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November 2025

It’s Go Time!

Three Emergency Sides to Get You Through this Holiday Season

Nov 26, 2025 • Gail Simmons

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Fall Cookbooking!

Plus, resources to aid Jamaica Hurricane Relief and SNAP support

Nov 5, 2025 • Gail Simmons

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October 2025

The 5 (New-ish) NYC Restaurants I can’t stop thinking about. Plus, Where to Find Me This Fall

HELLO from Charlotte, NC, where for the last 7 weeks, we’ve been deep in production on Top Chef Season 23!

Oct 6, 2025 • Gail Simmons

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August 2025

Camp is magic.

As is campfire food.

Aug 11, 2025 • Gail Simmons

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July 2025

Wanderlusting: Milano!

My shortlist from a whirlwind finale...

Jul 7, 2025 • Gail Simmons

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June 2025

We Have A Winner!

I have been running around a bit lately, but wanted to post a quick, belated note about the Bravo Top Chef Season 22 finale in Milan and our new winner…

Jun 23, 2025 • Gail Simmons

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Wanderlusting: Calgary

There’s a lot more to Stampede City than pancake breakfasts and herding cattle. But they do make for a good time.

Jun 4, 2025 • Gail Simmons

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May 2025

Wanderlusting: Montreal!

A Guide to My Favorite Food City in the World.

May 20, 2025 • Gail Simmons

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Nanaimo Bars with Tahini

A Canadian Classic

May 15, 2025 • Gail Simmons

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Spring Cookbooking!

There is so much going on this season. Let’s get to it.

May 1, 2025 • Gail Simmons

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